Restaurants struggling to turn a profit, new report says
;Resize=(620) "A server delivers food to a table at a restaurant in Pointe-Claire, Que., on Friday, July 11, 2025. A new survey from Restaurants Canada shows 44 per cent of members surveyed are either breaking even or operating at a loss.")
A survey of Restaurants Canada members found that 44 per cent of respondents were either operating at a loss or just breaking even — up from 2019 when only 12 per cent of respondents were in that same financial position. Restaurateurs and experts say less traffic at restaurants and rising costs are making it hard to do business.
More From Montreal Breaking
Quebec’s health record digitization project running into significant...
As Quebec prepares to launch its new digital health record pilot project, Radio-Canada’s confidential sources...
Meet the 17-year-old on the Bell Centre big...
Makayla Wight doesn’t have a typical after-school job. As the youngest in-game host at the...
Norwegian Association of Montreal hosts Eurovision watch party...
The 70th annual Eurovision’s Grand Final is happening in Vienna this Saturday, and the Norwegian...
Polytechnique expands scholarship program to 14 women in...
Polytechnique Montréal is expanding its scholarship program honouring the 14 women who were killed at the engineering...